Thursday, February 10, 2011

What's For Dinner?

Stampot and sausage.
The dried kale was from the garden as were the green pickled tomatoes. (not pictured)
Quick and easy.


Evelyn in Canada said...

I'm growing more kale this year and drying it too. I'm loving my little jar of dried kale for soups and hiding in other things to make it more nutricious. That looks good!

Nancy-Mom said...

Yummy,love 'green potatoes' :o)volless

momofcrt said...

Mmm one of our favourite meals "green potatoes and sausage". our boys always call them green potatoes.
I received a good amount of kale from a friend two summers ago. Some I dried, some I froze. It tastes so much better than canned stuff from the store.

Colleen said...

yum, we just had potatoes with carrots and onions through them (don't know the dutch terminology) and a delicious rookwurst.

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